AGP Wire

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Demi Co., Ltd. plans to showcase food-contact absorbent pads at the Worldwide Fresh Packaging Exhibition, spotlighting moisture-control packaging for fresh produce and protein supply chains.

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Ambar is launching a new $20 Premium Menu at its Capitol Hill and Clarendon restaurants in Washington, D.C., and Arlington, Va., expanding its signature Balkan Dining Without Limits experience during lunch and dinner.

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The global palm oil market is projected to grow from $76.18 billion in 2025 to $119.54 billion by 2035, driven by refining demand, processed food consumption and industrial uses.

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Certified Origins and the Hungarian Embassy in Rome convened diplomats, officials and farm groups on June 17, 2026, to build support for Nuclear Magnetic Resonance analysis as a global tool against food fraud and supply chain opacity.

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The global non-GMO food market is forecast to grow from $76.3 billion in 2026 to $129.9 billion by 2033 as consumers demand cleaner labels, more ingredient transparency and verified sourcing.

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The World Food Prize Foundation has named 40 scientists, policymakers, community builders and innovators as its 2026 Top Agri-food Pioneers.

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Massimo Agostini’s Idea Prototipi and Caibot are positioning Italy at the center of a shift in robotics safety and soft robotics, as new ISO standards move the focus from standalone cobots to full collaborative applications.

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mikroVERSUM has opened at the hollu Campus in Zirl, Austria, with 31 interactive stations focused on microorganisms and their role in daily life, climate, food and the environment.

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FoodChain ID has received COFRAC accreditation to provide inspection services in France under the NF EN ISO/IEC 17020:2012 standard.

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The global 3D food printing market is projected to grow from $2.21 billion in 2026 to $12.75 billion by 2035, driven by demand for personalized nutrition, alternative proteins and smarter food manufacturing.

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A new 2026 market roundup highlights five Chinese manufacturers of zipper storage bags, with buyers focused on certifications, customization and export reliability.

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A new market profile spotlights five China-registered manufacturers serving cosmetic filling and packaging demand as automation, precision dosing and fast changeovers become more important.

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Capital is flowing into robotic coffee startups in 2026 as investors chase faster payback periods, lower startup costs and scalable automation in food service.

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Jamón ConsorcioSerrano will appear at the Summer Fancy Food Show from June 28-30, 2026, in New York City, where it plans tastings, product presentations and media outreach.

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The ketones market is projected to more than quadruple from 2024 to 2035 as demand rises across supplements, sports nutrition, food and beverages, and personal care.

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The cold chain equipment market is projected to surge from $31.98 billion in 2025 to $243.39 billion by 2035, driven by pharmaceuticals, food safety and global trade in perishables.

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Allied Market Research projects the global pet food market will grow from $87.3 billion in 2020 to $133.4 billion by 2030, driven by steady demand across dog, dry food and specialized pet shop channels.

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Demi Co., Ltd. is using international food trade fairs to showcase its fresh absorbent pads as demand grows for moisture-control packaging in the global cold chain.

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The Salmonella testing market is projected to rise from $2.85 billion in 2025 to $3.08 billion in 2026, driven by food safety concerns, tighter regulation and better lab technology.

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Coherent Market Insights has published a forecast on the global functional beverage market that values the category at $245.78 billion in 2026 and projects $443.55 billion by 2033. The report is aimed at helping companies and investors assess…