AGP Wire

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Allied Market Research projects the global food away from home market will reach $5,848.7 billion by 2031, growing at a 2.3% CAGR from a 2021 base.

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Detroit Americana and soul-rock band Tano Jones Revelry is touring the Midwest and East Coast this summer while expanding its Soup and Seeds outreach with local food banks and nonprofits.

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The EU’s Packaging and Packaging Waste Regulation reaches its first compliance deadline in August 2026, and SGS is urging brands, importers and suppliers to prepare now. The rules expand who is responsible, tighten chemical and recyclability…

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The global food stabilizers market is projected to grow from $3.2 billion in 2026 to $4.7 billion by 2033, driven by processed food demand, clean-label reformulation and wider use in packaged foods.

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Travel And Tour World has released its 2026 ranking of the top 30 food destinations in the Americas and Caribbean, placing Mexico first, followed by the United States and Peru. The list highlights culinary heritage, local ingredients, street food…

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The global market for piperine-enhanced beverages is forecast to grow from $1.19 billion in 2025 to $1.99 billion by 2030, driven by demand for functional drinks, natural ingredients and nutrient absorption benefits.

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SGS has published a new white paper to help food business operators prepare for Regulation (EU) 2024/2895, which tightens microbiological criteria for certain ready-to-eat foods from July 1, 2026. The guide focuses on shelf-life validation,…

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The global food intolerance products market was valued at $12.1 billion in 2020 and is projected to hit $22.7 billion by 2031, driven by rising celiac disease and lactose intolerance, plus broader demand for vegan, gluten-free and lactose-free…

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The global food thickeners market is projected to grow from $13.1 billion in 2021 to $22.3 billion by 2031, driven by demand for convenience foods and functional ingredients.

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Yi Chen’s Cuisino won an Iron A’ Design Award in the Mobile Technologies, Applications and Software Design category on July 17, 2026, for turning food decisions into a gamified, lower-stress experience.

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China remains a major sourcing hub for food packaging machinery as manufacturers seek faster automation, better hygiene, and more flexible packaging formats.

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The global flavor market is projected to nearly double to $34.0 billion by 2035 as food and beverage makers lean into natural ingredients, cleaner labels, and product innovation.

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VR Corporatenext has launched SISTEMA INDUSTRIA ITALIA to connect Italian and international companies with Italy’s industrial, manufacturing and innovation sectors.

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Allied Market Research says the Europe cold chain logistics market could jump from $64.10 billion in 2022 to $239.71 billion by 2032, driven by pharmaceuticals, food, and temperature-sensitive goods.

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M&M’S is marking its first year as an official supplier to the Tour de France and Tour de France Femmes avec Zwift with a new “Détour de France” activation in France.

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Persistence Market Research projects the global baby food maker market will rise from $4.8 billion in 2026 to $7.8 billion by 2033, driven by demand for fresher, healthier infant meals and multifunction kitchen appliances.

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The global food tech market is projected to grow from $153.23 billion in 2025 to $346.84 billion by 2035, driven by AI, automation, sustainability and digital supply chains.

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FoodChain ID on July 13 unveiled an AI-powered risk intelligence platform for food and beverage companies that combines regulatory, food safety, supply chain and customer data in one system.

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The Business Research Company says the global ambient food products market is on track to grow from $88.94 billion in 2025 to $125.94 billion by 2030, driven by demand for convenience foods, e-commerce grocery growth and new preservation…

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After deadly earthquakes in Venezuela exposed gaps in emergency preparedness, Abu Dhabi-based Kinetic7 Technologies is promoting portable hydrogen-on-demand systems for cooking and heating in disaster zones.